…are the way to go. To see K and S off before they go to Tanzania this weekend, a dozen of us went to a fabulous byow french restaurant called les héritiers, on de Lanaudière and Laurier. they have this wonderful 5-course menu dégustation, with an interesting trou normand of grapefruit sorbet in vodka.
I’m always a sucker for duck at french restaurants. that and chinese.