9 December 2009

thai green curry

my second or third bowl

I love green curry, so I am taking note to remind myself how much better it is when you don’t forget the lime at the end! I happened to have squash and sweet potato on hand, which made the dish look as wonderful as it tasted–but my favourite ingredient was [...]

1 August 2009

thai home kitchen

New Yorkers really love their Thai restaurants. They also like being seen to be trendy. Finally, they seem to have pretty bland palates. Because most of the Thai places I’ve been to suck–unless you like eating vaguely Asian-like food in a dimly lit hipster bistro. [...]