28 September 2009

fudge cake

I made a cake yesterday that was so good I had to share the recipe. It’s from Joy of Cooking. I pared down the amount of sugar (as I usually do with this book) and it turned out great! Here is my edited version:

1 3/4 cup flour
1 cup sugar
1 teaspoon baking soda
1 teaspoon salt
1 cup [...]

18 May 2009

tarte tatin

inspired by the fabulous tarte at le grainne cafe (which I’ll have to review later), I made my own from a recipe off epicurious. looks so good!

recipe is as follows: